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Food is any substance consumed to provide nutritional support for an organism. Food is usually of plant or animal origin and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism and assimilated by the organism's cells to provide energy, maintain life, or stimulate growth.
Summers season, yeah!!! It means lots and lots of juicy fruits and it's time to indulge in some seasonal fruits like watermelon, litchis, and mangoes and their seed.
Very soft pohe cooked in the special steam is not only tasty but also beneficial for health. This light-hearted snack can be eaten at any time of the day.
Long-term edible farsean mini samosa. Whether they eat it hot or take it with them on a journey, they taste great. Ingredients Refined flour - 1 cup (125 grams)Ghee - 2...
Be it festivals or any special occasion, sweets are a must on every occasion. Whenever you want to make sweets, just make besan barfi immediately with gram flour, dry fruits and sugar. material for...
Till now, all of us have used turmeric as a spice in vegetables etc. But do you know that you can also make sweets with turmeric? If this dessert made from turmeric is eaten during the winter...
Eggless Chocolate Sponge Cake Recipe Birthdays, anniversaries or special celebrations seem incomplete without cake. Many flavored cakes are easily found in the market, but the cake made with your own hands conceals taste as well as affection,...
Wheat Kheer or Wheat pudding is a traditional recipe, wheat pudding is very beneficial for taste as well as health, this wheat pudding is very tasty, so let's know This is how to make wheat pudding.
Besan Ke Papad Recipe You can taste Besan Spicy Papdi with morning and evening tea or whenever you want, and feed it to guests on upcoming festivals or any special occasions with some sweet salty with sweet,...

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